Some of the best dinners are made from leftovers! Roast baby potatoes and drizzle them with leftover Tomato and Cannellini Bean Salad. Add some beef or chicken and dinner is served!

The tomatoes shine in this salad so buy any good quality, fairly ripe tomatoes when they are at their peak. The salad is perfect with grilled white fish or meat of your choice. We like it served with a barbecued burger. Cannellini beans are creamy…

Although using oil and vinegar to dress vegetables is as old as Ancient Greece and Rome; it became popular as a French dressing by the 1700’s.