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Soy Sauce and Cream Cheese

The Best of Bridge series introduced us to so many recipes in the 1980’s. This is a family favorite, really easy and truly retro. Make as much or as little as you need.
Course Appetizer
Cuisine Canadian
Keyword Cream Cheese, Soy Sauce

Ingredients

  • ½ - 1 whole (4 - 8 oz) slab of cream cheese 1 CHO/TBSP
  • 1 – 3 TBSP GF Soy Sauce 1 CHO/TBSP
  • 1 tsp. roasted sesame seeds 1CHO/TSP.

Instructions

  1. This is best with the block of cream cheese as compared to whipped.
  2. Poke holes in the cream cheese with a toothpick. Drizzle soy sauce and sprinkle with roasted sesame seeds. Serve with crackers.