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JoBert’s White Wine Spritzer

The basics of this spritzer have been developed over time by Chef JoBert. We all prefer ours a little differently. We agree on a splash of Angostura bitters so that the spritzer isn’t too sweet. Muddle the mint or use it to garnish. And add a lime slice!
Course Drinks, Entertaining
Cuisine American, European
Keyword Angostura Bitters, Soda Water, White Wine

Ingredients

  • 6 oz cold white wine 4.5 CHO
  • 2 oz Soda water 0 CHO
  • Splash Angostura Bitters 0 CHO
  • Fresh mint
  • Lime slices

TOTAL CHO PER DRINK 4.5 CHO

Instructions

  1. Add really cold white wine and soda water to a glass. Add ice if desired.
  2. Add 2 splashes of bitters and stir.
  3. Add mint as a garnish or muddle in the glass.
  4. Top with lime slice and serve.