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Honey Whipped Cream

Honey is used to sweeten this whipped cream and it adds a unique depth of flavour. 

Ingredients

  • 500 mL Old Fashioned Whipping Cream 0 CHO
  • 1/4 tsp Vanilla 0 CHO
  • 3 Tbsp Honey 48 CHO

Instructions

  1. Add whipping cream and vanilla to your chilled stand mixer bowl (or large chilled bowl if mixing by hand) and turn on low.

  2. Slowly add the honey and turn on high.

  3. Watch closely, until stiff peaks form. 

Recipe Notes

Carbohydrate Count

0.09CHO/g

or

~3.0 CHO per 1/4 cup